A dining area is a available room for eating food. Today it is next to the kitchen for convenience in serving usually, although in medieval times it was often on an totally different floor level. Historically the dining room is furnished with a huge dining table and a number of dining chairs rather; the most common shape is generally rectangular with two armed end chairs and a straight number of un-armed side chairs over the long sides.In the Middle Ages, upper category Britons and other European nobility in castles or large manor homes dined in the great hall. This was a big multi-function room capable of seating the bulk of the population of the homely house. The grouped family would sit at the head table on an elevated dais, with the rest of the population arrayed to be able of diminishing rank from them. Desks in the fantastic hall would have a tendency to be long trestle dining tables with benches. The pure number of people in a Great Hall meant it would probably experienced a busy, bustling atmosphere.
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