A dining area is a room for eating food. In modern times it is usually adjacent to the kitchen for convenience in serving, although in medieval times it was on an entirely different floor level often. Historically the dining room is furnished with a large dining table and a number of dining chairs rather; the most typical shape is normally rectangular with two armed end chairs and an even variety of un-armed side chairs over the long sides.In the centre Ages, upper category Britons and other Western nobility in castles or large manor houses dined in the great hall. This was a big multi-function room capable of seating the bulk of the population of the house. The grouped family would sit at the head table on a raised dais, with the rest of the population arrayed to be able of diminishing rank from them. Tables in the fantastic hall would have a tendency to be long trestle tables with benches. The pure number of individuals in a Great Hall meant it could probably have had a busy, bustling atmosphere.
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