A dining room is a room for eating food. In modern times it is next to your kitchen for convenience in serving usually, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most typical shape is generally rectangular with two armed end chairs and an even number of un-armed side chairs over the long sides.In the centre Ages, upper class Britons and other Western european nobility in castles or large manor properties dined in the fantastic hall. This was a big multi-function room capable of seating the bulk of the population of the homely house. The family would sit at the top table on a raised dais, with all of those other population arrayed in order of diminishing rank away from them. Furniture in the fantastic hall would tend to be long trestle desks with benches. The large number of people in an excellent Hall meant it could probably experienced a occupied, bustling atmosphere.Suggestions that it could also have been quite smelly and smoky are most likely, by the benchmarks of the time, unfounded. These rooms got large chimneys and high ceilings and there is a free move of air through the numerous door and window openings.It is true that the owners of such properties commenced to develop a taste for additional intimate gatherings in smaller 'parlers' or 'privee parlers' off the key hall but this is regarded as due the maximum amount of to politics and sociable changes as to the higher comfort afforded by such rooms. In the beginning, the Black Loss of life that ravaged Europe in the 14th Century caused a scarcity of labour and this had led to a break down in the feudal system. Also the religious persecutions following a dissolution of the monasteries under Henry VIII made it unwise to talk freely in front of many people.As time passes, the nobility required more of their meals in the parlour, and the parlour became, functionally, a dining area (or was split into two independent rooms). It migrated further from the fantastic Hall also, often utilized via grand ceremonial staircases from the dais in the Great Hall. Eventually eating in the Great Hall became something that was done mostly on special situations.Toward the start of the 18th Century, a pattern emerged where the gals of the home would withdraw after dinner from the dining area to the drawing room. The gentlemen would stay in the dining room having drinks. The dining area tended to take on a more masculine tenor because of this.A typical North American dining room will include a table with recliners arranged over the sides and ends of the stand, as well as other furniture pieces, (often used for stocking formal china), as space permits. Often dining tables in modern dinner rooms will have a detachable leaf to allow for the bigger number of people present on those special situations without taking up extra space when not in use. Although "typical" family eating experience is at a wooden desk or some kind of kitchen area, some choose to make their dining rooms more comfortable by using couches or comfortable chair.In modern Canadian and American homes, the dining room is next to the living room typically, being progressively used only for formal dinner with friends or on special events. For casual daily foods, most medium size houses and greater will have a space adjacent to your kitchen where stand and seats can be inserted, larger spaces tend to be known as a dinette while an inferior one is called a breakfast time nook. Smaller residences and condominiums may instead have a breakfast pub, often of an different height than the standard kitchen counter-top (either brought up for stools or reduced for chairs). If a true home lacks a dinette, breakfast time nook, or breakfast time bar, then your kitchen or family room will be used for day-to-day eating.This is customarily the truth in Britain, where the dining room would for many families be utilized only on Sundays, other dishes being eaten in the kitchen.In Australia, the use of a dining area is prevalent still, yet no essential part of modern home design. For some, it is known as a space to be used during formal events or festivities. Smaller homes, akin to the Canada and USA, use a breakfast table or bar located within the confines of a kitchen or living space for meals.

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