A dining area is a available room for eating food. Today it will always be adjacent to the kitchen for convenience in serving, although in medieval times it was often on an completely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed end chairs and an even variety of un-armed side chairs over the long sides.In the centre Ages, upper course Britons and other Western european nobility in castles or large manor homes dined in the fantastic hall. This was a big multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on an elevated dais, with all of those other population arrayed in order of diminishing rank from them. Dining tables in the great hall would have a tendency to be long trestle dining tables with benches. The pure number of folks in an excellent Hall meant it would probably experienced a active, bustling atmosphere.
Dining
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