A dining area is a room for eating food. In modern times it is adjacent to the kitchen for convenience in serving usually, although in medieval times it was often on an completely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is normally rectangular with two armed end chairs and a straight range of un-armed side chairs over the long sides.In the Middle Ages, upper category Britons and other Western nobility in castles or large manor houses dined in the fantastic hall. This was a sizable multi-function room capable of seating the bulk of the population of the homely house. The grouped family would sit at the head table on an elevated dais, with all of those other population arrayed in order of diminishing rank away from them. Tables in the great hall would tend to be long trestle desks with benches. The sheer number of men and women in a Great Hall meant it could probably experienced a busy, bustling atmosphere.
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