A dining area is a room for eating food. Today it is almost always adjacent to the kitchen for convenience in serving, although in medieval times it was on an completely different floor level often. Historically the dining room is furnished with a large dining table and a number of dining chairs rather; the most typical shape is normally rectangular with two armed end chairs and a straight number of un-armed side chairs over the long sides.In the centre Ages, upper school Britons and other Western european nobility in castles or large manor residences dined in the fantastic hall. This was a huge multi-function room capable of seating the bulk of the population of the house. The family would sit at the head table on a raised dais, with the rest of the population arrayed in order of diminishing rank away from them. Furniture in the great hall would tend to be long trestle tables with benches. The sheer number of people in a Great Hall meant it could probably experienced a active, bustling atmosphere.
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