A dining area is a available room for consuming food. Today in most cases adjacent to your kitchen for convenience in serving, although in medieval times it was often on an entirely different floor level. Historically the dining room is furnished with a rather large dining table and a number of dining chairs; the most common shape is generally rectangular with two armed end chairs and an even amount of un-armed side chairs across the long sides.In the Middle Ages, upper category Britons and other European nobility in castles or large manor residences dined in the great hall. This was a huge multi-function room capable of seating the bulk of the population of the homely house. The family would sit at the top table on a raised dais, with the rest of the population arrayed to be able of diminishing rank away from them. Dining tables in the great hall would have a tendency to be long trestle furniture with benches. The large number of men and women in an excellent Hall meant it could probably have had a occupied, bustling atmosphere.
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