A dining area is a available room for eating food. In modern times it is next to the kitchen for convenience in serving usually, although in medieval times it was often on an completely different floor level. Historically the dining room is furnished with a sizable dining table and a number of dining chairs rather; the most frequent shape is normally rectangular with two armed end chairs and an even amount of un-armed side chairs along the long sides.In the Middle Ages, upper school Britons and other Western european nobility in castles or large manor residences dined in the great hall. This was a big multi-function room capable of seating the bulk of the population of the house. The family would sit at the top table on a raised dais, with the rest of the population arrayed in order of diminishing rank from them. Desks in the great hall would have a tendency to be long trestle desks with benches. The pure number of men and women in an excellent Hall meant it could probably experienced a active, bustling atmosphere.
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